Chef Karim Schumann is a celebrated force in Swiss gastronomy: a private chef, gourmet event specialist, and culinary artist whose work fuses classical discipline with bold creativity. With a career built in some of Switzerland’s finest kitchens, he now delivers exclusive, high-end dining experiences tailored to discerning clients — from private home dinners and chalet retreats to large-scale corporate events and refined social gatherings.
Karim’s journey began in top-tier venues: from the prestigious lakeside hotel by Lucerne’s Vierwaldstättersee during summer seasons to the gourmet winter restaurant “Mann & Co.” at Waldhotel Davos — a winter-favourite among elite patrons. He further honed his craft at Restaurant Münsterhof and Hotel Restaurant Bar Helvetia, with leadership roles as Chef Pâtissier, Sous-Chef and later Executive Chef between 2013 and 2018. These roles forged his technical mastery, refined palate, and deep understanding of hospitality.
Today, Chef Karim brings that expertise to life during bespoke private dining events: tailoring menus, ambience, and culinary flow to match the desires and personalities of his guests. Whether it’s an intimate dinner in a home, a festive family anniversary, or a formal business gala, his skill ensures each moment becomes a memorable gastronomic journey.
A Symphony of Flavors & Aesthetics: Drawing inspiration from the classical composer whose name he bears, Karim composes each meal like a “symphony of the senses” — every dish thoughtfully orchestrated to balance taste, texture, and visual elegance. Seasonal, Local & Sustainable: Passionate about provenance, he sources fresh, seasonal produce exclusively from local Swiss producers — a blend of eco-conscious practice and culinary integrity. This commitment results in dishes that speak of regional terroir while being deeply refined. Diverse Culinary Expertise: From intricate multi-course tasting menus to modern reinterpretations of alpine-Swiss classics; from elegant plated desserts to artisanal canapés for receptions — his versatility covers virtually every style of fine dining. Personalized, Guest-Centric Service: Every menu — and every event — is crafted uniquely. Chef Karim listens to his clients’ preferences, dietary needs, and the mood of the occasion, then builds a culinary journey that fits perfectly, in tone and flavour. 
Private Chef Hire Event Catering Buffets & BBQs Wedding Catering Corporate Catering Private Dinner Party
Whether you’re planning an intimate dinner with close friends, a milestone celebration, or a corporate gathering that needs culinary perfection — Chef Karim transforms ordinary events into unforgettable dining experiences.
If you’re looking for exclusivity, creativity, and refined taste under one roof — reach out. Chef Karim Schumann is ready to design a dining journey that reflects your vision and exceeds expectations.
Email: karimschumann@me.com
Visit: karimschumann.ch
Phone: 076 437 50 01 (Switzerland)
Let your next meal be more than food — let it be a masterpiece of taste, art, and hospitality.
My Account 
